ҹȤ´«Ã½

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Projects

Bahamas Food Services

Location
Nassau, Bahamas
Project Size
57,000 SF
Completion Year
2013
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ҹȤ´«Ã½ constructed a new refrigerated space adding 57,000 square feet and two new temperature zones. With ҹȤ´«Ã½â€™s advanced refrigeration and automation solution, Bahamas Food Service was able to expand while maintaining pre-existing energy levels. The facility includes a -10°F freezer, three separate coolers, dry air-conditioned space and a meat processing room. The expansion features pallet storage racks and LED light fixtures for energy savings.

Key Team Members

ҹȤ´«Ã½'s leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.

Meet ҹȤ´«Ã½'s Leadership Team
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Jason Moore
Jason Moore
Corporate Business Developer
Western US
Michael Davis Jr
Mike Davis
Executive Vice President
Food Group